A woman with blonde hair and freckles lying on a bed, smiling and looking at the camera while a man with dark hair and beard sleeps in the background.

Linens

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Set of three amber pharmacy bottles with black caps, a rolled white towel, a bar of soap in a cardboard box, and a plastic bag with an item inside, all placed on a wooden shelf next to a bathtub and a tiled wall.

Toiletries

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A white bowl of cooked rice topped with salmon, radishes, green onions, and herbs, garnished with a sprig of dill and a green onion flower, on a wooden table with a beige and red striped cloth, along with a fork, knife, and napkin.

Fine Dining

Our hotel is inspired by the global mid-century modern design movement, and in turn, our on-site restaurant and café, Continental, is influenced by cuisines around the world. Famous for her fusion dishes, head chef Layla Wu creates seasonal menus that still have a little bit of English flair. That’s right, you can still get your fish and chips, but don’t be surprised to taste a little tarragon.

A bartender pours a cocktail from a shaker into a tall glass filled with ice, with other bottles nearby.

In Hotel Bar

The mixologists at our bar, Refill, create innovative and delicious cocktails with a chemist’s precision. Beers crafted by London’s best breweries are on tap and rotated monthly to keep our selections interesting. We also have a small stage where musicians and entertainers of all kinds perform for the sensory delight of our guests.